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Ingredients
- 1 liter of boiled water
- 2 rooibos tea bags
- Lemon slices with peel
- Fresh mint leaves
- 1 liter of boiled water
- 2 rooibos tea bags
- Lemon slices with peel
- Fresh mint leaves
How to make cold rooibos tea?
- Place the tea bags in a large jug.
- Pour the boiled water over it.
- Let it brew like this for 10 minutes.
- Then remove the tea bags and add the lemon wedges and mint leaves.
- Leave to cool in the fridge.
- Add ice cubes while serving. Enjoy your meal…
