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German Plum Dumpling: A sweet classic

Here’s how to make our spectacular German Plum Dumplings. You’ll need (for 6 portions): For the dumplings: – 8.8 oz flour – 1¾ tsp dry yeast – 2 tbsp sugar – 1 pinch salt – 4.2 fl oz milk – 0.9 oz melted butter – 1 egg yolk You’ll also …

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