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Rote Grütze is a typical speciality in northern Germany. From East Friesland to Bremen and Hamburg and up to Mecklenburg-Vorpommern – the dessert is tradition everywhere. In a Schleswig-Holstein dictionary from the 17th century the first recipe for Rote Grütze can be found – “Roode Grütt”. At this time the …
Read More »Parfait recipe
Ingredients 1 Box (2 pack) whipping cream 2 cups milk Potibor biscuits 1 package 15 strawberry 1 banana 5 tablespoons chocolate drops 7 tablespoons crushed walnuts To decorate: Forest fruit Pistachios How to make the parfait recipe? Dust mix with milk until thickened to consistency of whipped cream in a …
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