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Ingredients For the dough: 5-6 cups flour 2 eggs 1 tablespoon of yoghurt 1 tablespoon of olive oil 1 glass of water 1 teaspoon salt 1 tea glass of olive oil For internal mortar: 2 kilograms of spinach 2 onions 1 cup crumbled feta cheese 1 teaspoon of black pepper …
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