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Recipe for a German Pea Stew / Soup – Vegan Vegetarian Recipe
3 Servings
Ingredients:
250g Split Peas (Yellow or Green)
3 Potatoes diced (300g)
1 large Carrot diced
2 Onions chopped
1 tsp Marjoram
500ml Broth
1/2 tsp Salt
1/2 tsp Pepper
3 tbsp Oil
