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Ingredients1 (18 lb.) whole turkey1/2 C. unsalted butter, softenedsalt and freshly ground black pepper totaste Servings per Recipe: 24Calories 663 kcalFat 33.8 gCarbohydrates 13.7gProtein 72.2 gCholesterol 211 mgSodium 710 mg1 1/2 quarts turkey stock8 C. prepared stuffing Directions Set your oven to 325 degrees F before doing anything else and …

Ingredients: 2 tbsp olive oil, divided1 large yam, peeled and cut into 1 inchpieces1 large parsnip, peeled and cut into 1 inchpieces1 C. baby carrots1 zucchini, cut into 1 inch slices1 bunch fresh asparagus, trimmed and cutinto 1 inch pieces1/2 C. roasted red peppers, cut into 1-inchpieces2 cloves garlic, minced1/4 …