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Ingredients
- 300 grams of ground beef
- 3 tablespoons of olive oil
- 1 onion
- 1 clove of garlic
- 1 tablespoon tomato paste
- 1 bay leaf
- Half tea glass of hot water
- 1 teaspoon of paprika
- 1 teaspoon of salt
- Half a teaspoon of black pepper
- 300 grams of ground beef
- 3 tablespoons of olive oil
- 1 onion
- 1 clove of garlic
- 1 tablespoon tomato paste
- 1 bay leaf
- Half tea glass of hot water
- 1 teaspoon of paprika
- 1 teaspoon of salt
- Half a teaspoon of black pepper
How to make pasta sauce with minced meat?
Grate the onion and garlic.
Heat the olive oil in a pot and start frying the onion and garlic in oil.
When the onions soften slightly, add the minced meat and continue frying until the water drains and absorbs.
Add tomato paste, bay leaf, salt, black pepper and chili pepper and mix.
Balance the consistency of the sauce by gradually adding the hot water of the pasta you boiled, if any, or the water you have boiled somewhere else.
Remove the bay leaf from the sauce.
Mix your sauce with pasta and serve. Enjoy your meal…
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