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Chocolate Pound Cake – buttery and dense, with a moist crumb, and a great chocolate flavor. This recipe doesn’t use too much chocolate and uses more cocoa powder instead. To print the recipe check the full recipe on my blog: http://www.homecookingadventure.com/recipes/chocolate-pound-cake Ingredients Makes 2 loaf pound cakes 1 cup + …
Read More »Opera Cake Recipe
Opera Cake – a rich French dessert, that uses one of the most loved flavor combinations, chocolate and coffee. The cake is consisting of layers of almond sponge cake soaked in coffee syrup, filled with coffee buttercream and chocolate ganache and topped with chocolate glaze. For an elegant finish its …
Read More »Chocolate Tablet recipe
Ingredients 150 grams dark chocolate 150 grams milk chocolate 50 grams of brittle 50 grams pistachio, hazelnut, etc. How to make chocolate tablet recipe? Procedure melt the chocolate in a separate bowl of double boiler, stirring to cool. (Bitter 35, 29 degrees Celsius for milk.) Fill the molds with the …
Read More »Coffee filled chocolate recipe
Ingredients 200 grams dark chocolate 150 grams milk chocolate 100 milliliters cream Turkish coffee 15 grams How to make filled chocolate coffee recipe? For the chocolate filling, mix cream and coffee in a pot and heat. Wait 15 minutes for it to be solved in the cream of coffee. Take …
Read More »Chocolate truffle recipe
Ingredients 200 milliliters of cream 40 grams honey 200 grams dark chocolate 70 grams butter 20 grams of powdered peanut 20 grams cocoa 20 grams coconut How to make chocolate truffle recipe? The cream in a pot to boil take the pot from the stove and add honey to it. …
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