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Ingredients 1 kilogram of vongole (Sand mussels) 5-6 cloves of garlic 1 shallot onion Parsley Olive oil Salt Black pepper 1 hot pepper 1 lemon How to make a Vongole recipe? Soak the vongols in water to clean them well. Finely chop the onion, pepper and garlic. Tender it and …
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