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Ingredients 4 sea bass fillets 1 potato 1 carrot 1 onion 3 garlic cloves 3 thin slices of ginger 1 pinch of fresh thyme 5 small radishes 6 pieces of asparagus 3 tablespoons of olive oil 1 tablespoon of butter A pinch of salt For the sauce: 1 lemon 1 …
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