Maulwurfkuchen: German “Mole Cake” Recipe

Hey Youtube! Today we’re here with a really interesting and unique cake recipe. Today we show you how to make Maulwurfkuchen: German “Mole Cake”.As you can see, the cake looks like a molehill with crumbly look. Maulwurfkuchen is the classic, made to look like a mound of dirt a mole left in your backyard. This fluffy cake filled with cream has an exquisite taste and look. You should give it a try. Don’t forget to like the video, subscribe to our channel and share your ideas about the recipe with us in the comments.

Ingredients

1 cup of butter
1 cup of sugar
4 eggs
1 cup of milk
1 cup of chocolate cream
3 tbsp. of cocoa powder
1 tbsp. of baking powder
1 cup of flour
1 + 1/2 cup of heavy cream
1 cup of white chocolate
1 cup of ricotta
Bananas

Directions

1- In a large bowl combine butter, sugar and eggs. Mixer the ingredients. Add milk, chocolate cream, cocoa powder, baking powder and flour while continuously mixering the ingredients.
2- Transfer the final mixture to a pan. Bake it at 356ºF/180ºC for 35 minutes.
3- In a pot heat and stir heavy cream. After it reaches the simmering point add white chocolate. Heat & stir until it melts.
4- Mixer the heavy cream in a large bowl. Combine it with the white chocolate cream you just prepared. Add ricotta and continue mixering the ingredients.
5- Take the cake out of the oven remove the insides of the cake until it’s shaped like a bowl. Place some bananas inside. Fill the rest with the cream you prepared. Cover the top of the cake with the cake crumbs you just removed.