Biscuits and cake recipe

Put them in a pot all the necessary ingredients for the pudding first.

The ingredients, stirring constantly cook.

While gold’s, be careful that the flame is not too high to her.

Then very lightly soak the biscuits in the bottom of the container a furnace and single file directory.

Cover pudding with biscuits drizzle.

Biscuits and pudding until evenly in the layers index.

Solid cover with the pudding last.

Let the cake rest in the fridge for 1-2 hours to room temperature ilinan.

Your slice of the cake before serving and decorate as you wish over it.

Your cake is ready!