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Ingredients
- 1 liter milk
- 10 tablespoons of granulated sugar
- 9 tablespoons of semolina
- 1 packet of vanilla
- 1 tablespoon of butter
- 2 soup spoons of cocoa
- 1 liter milk
- 10 tablespoons of granulated sugar
- 9 tablespoons of semolina
- 1 packet of vanilla
- 1 tablespoon of butter
- 2 soup spoons of cocoa
How to make a semolina dessert with cocoa?
Combine milk, sugar and semolina in a saucepan and cook by mixing over medium heat.
Add butter and vanilla to the boiling dessert and mix.
Soak your bowls or ovenware and fill half full of dessert.
Add the cocoa to the remaining ingredients and mix well.
Pour the cocoa ingredient over the white dessert and cool it first at room temperature and then in the refrigerator.
Decorate it and serve. Enjoy your meal…
