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Ingredients
- 2 slices of toast
- 1/3 glass of milk
- 1/3 cup of yoghurt
- 1 teaspoon of mayonnaise
- 2 tablespoons of olives
- 2 cloves of garlic
- 1 tablespoon of walnuts
- 1 teaspoon of parsley
- 2 slices of toast
- 1/3 glass of milk
- 1/3 cup of yoghurt
- 1 teaspoon of mayonnaise
- 2 tablespoons of olives
- 2 cloves of garlic
- 1 tablespoon of walnuts
- 1 teaspoon of parsley
How to make olive and walnut dip sauce?
Add the olives, garlic, walnuts, parsley, yoghurt and milk that you crumble and remove the seeds, and pass through the blender.
Your delicious dip sauce is ready.
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