Currywurst ist one of the most popular German street foods. The birth of the currywurst took place only a few years after the second World War. According to the “Welt der Wunder”, the snack stand owner Herta Heuwer reported that it was a rainy day when she mixed the first …
Read More »Pork Pot Roast – German Pork Pot Roast Recipe – Franconian Style
This pork pot roast recipe is a traditional recipe from Bavaria Germany. It stems from the region of Franconia. The two secret ingredients to this roast are beer and rye bread. The addition of beer gives the gravy a rich flavor and the bread serves as a natural thickener.
Read More »German Dessert Herrencreme – Delicious & Easy to Make
This boozy German dessert called “Herrencreme” looks beautiful and tastes divine. This dessert is a great hit at any dessert buffet. Originating from the Münsterland (Westphalia), it is a traditional dessert often seen at weddings or other festivities. Every established housewife has her own recipe with variation in the amount …
Read More »Sauerbraten – German Pot Roast
How to make Sauerbraten, a German pot roast recipe! Ingredients: 5-lbs rump roast or eye bottom round beef eye of round Kosher salt, to taste 2 cups red wine 1 cup red wine vinegar 1 cup cider vinegar 3 large onions (1 thinly sliced, 2 minced) 1 large carrot, thinly …
Read More »German Cabbage Rolls
In this video I will show you how to make German cabbage rolls. Depending on the region, they are called Krautwickel or Kohlrouladen in Germany. This is not a super-fast and simple recipe, but the work involved is worth it as this is a great tasting dish and makes some …
Read More »German Pastry Streuseltaler
Learn how to make a German pastry recipe called Streuseltaler. The name of the pastry is inspired by the round shape of the Taler or in English called thaler. The thaler was a silver coin used throughout Europe for almost four hundred years. Its name lives on in the currencies …
Read More »German Apple Strudel Popular Viennese pastry – Chef Paul – World Food Studio
German Apple strudel – Chef Paul Neukirch – World Food Studio. Apple strudel: Apfelstrudel Štrůdl is a traditional Viennese strudel, a popular pastry in Austria and in many countries in Europe that once belonged to the Austro-Hungarian empire during 1867.
Read More »Frikadellen – German Meatballs
German Meatballs (Hamburger) are a classic and a kind of it’s own. It is a very common meat recipe that we eat on the go or with potatoes and a vegetable side like Kohlrabi. The Kohlrabi-Video is published in a separate video.
Read More »German Goulash Soup
German Goulash Soup – Recipe: https://alltastesgerman.com/german-recipes/soups/goulash-soup This recipe features a German goulash soup recipe from my sister. This is not only the best goulash soup recipe in the world, my sister is the best sister in the world too.
Read More »German Brewery Goulash
Learn how to make a flavorful German Brewery Gulasch. This dish is an absolute crowd pleaser that you should serve at your next dinner party. German Brewery Recipe: https://alltastesgerman.com/german-recipes/main-dishes/german-brewery-goulash/ Salzkartoffeln Recipe: Dumpling Recipe: Spaetzle Recipe:
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