Tag Archives: Kitchen

Cheese-Cream Cake is – in some way – a no-bake cheesecake from Germany but it is not made with cream cheese. Instead, it is made with Quark. It has a light texture, fresh taste, and is a total dream of a cake. That’s why you can buy it in every …

time: 45 minutes for 5 servings you need: 1.2 liters of vegetable broth or water 50 g of margarine 250 g meat and sausage slices (sausage, salami, leftovers) 100 g onions 5 gherkins 1-2 peppers 50 g of tomato paste salt and pepper some garlic some sugar some laurel leaves …

GERMAN MEATBALLS (Kochklopse Königsberger Art) time: 60 minutes for 5 servings you need: 500 g minced meat 50 g diced onion 1 onion 50 g bread crumbs 1 egg (1 egg yolk) 1 l water 1 bay leaf 3 allspice berries 2 peppercorns (50 ml cream) 30 g butter 30 …