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This magical cake is not as hard to make as you might think. With our recipe you can easily make the anti-gravity cake at home. Check out our page to see the utensils that will help you achieve this beautiful result! Ingredients for 20 servings: 3½ oz white chocolate 3¼ …
Read More »Deep-fried dough bites | Tasty German Dessert | Quick Bite
Also called Mutzen in German, these little sweet bites are must-haves during Christmas and New Year season in Northern Germany. Now, you can also enjoy them hot at home! Ingredients (50 pieces): 2¾ cups flour ½ cup sugar 1 tbsp baking powder ¼ tsp salt 1 stick butter 2 eggs …
Read More »German Donauwelle Cake | Classic Cake Recipe
This German classic (literally ‘Donau wave’) is named after its beautiful wave-like pattern formed by chocolate. It’s also filled with cherries and tastes even better when served with custard cream. Ingredients (15 servings): 1 lb Morello cherries 4 sticks butter (divided) 1½ cups sugar (divided) 2 tsp vanilla paste (divided) …
Read More »Swabian maultaschen | Traditional South-German recipe
Traditional dumplings from South-Germany are an absolute comfort food recipe you shouldn’t miss out on! Served in a hot, steaming beef stock the dumplings come out perfectly juicy and delicious! SWABIAN MAULTASCHEN Ingredients for 4 servings: 2 cups flour 3 eggs (divided) 1 tbsp olive oil (divided) 1 tsp salt …
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