Chef's Book | Recipe Site Yummy Recipes Site
This German classic (literally ‘Donau wave’) is named after its beautiful wave-like pattern formed by chocolate. It’s also filled with cherries and tastes even better when served with custard cream.
Ingredients (15 servings):
1 lb Morello cherries
4 sticks butter (divided)
1½ cups sugar (divided)
2 tsp vanilla paste (divided)
5 eggs
3 cups flour
3 tsp baking powder
¼ tsp salt
2 tbsp cocoa powder
2 cups milk (divided)
¼ cup starch
1 egg yolk
7 oz dark chocolate
1½ tbsp coconut oil
