Sometimes a little hint will bring you back to a great recipe, and it was the same with Kirschmichel (casserole with cherries).
We haven’t done that for a long time and everyone was looking forward to the Michel all the more. Of course you can always make this delicious dish with sour cherries from the glass, but it tastes really good now with fresh cherries.
The cherry michel is not just a treat for children, everyone likes it and if children do not eat with them, you can refine the mixture with a good shot of rum (e.g. Don Papa).
Have fun my preparation
Kirschmichel for approx. 4 people
ingredients
Approx. 450 g sweet cherries
450 ml milk
50 g cream
75 grams of sugar
80 g butter
Mark 1 vanilla pod
400 g bread (e.g. milk rolls, toast bread, white bread)
4 egg yolks
4 egg whites
For sprinkling: cane sugar, flaked almonds and powdered sugar
Oven: 200 degrees
Baking time: approx. 30-35 minutes
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