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Ingredients
- 24 biscuits with cat tongue
- 1 glass of water Milk
For the cream:
- 1 liter milk
- 1 glass of granulated sugar
- 1 glass of flour
- 3 tablespoons of starch
- 1 packet of vanilla
- 1 sachet of powdered whipped cream
For the above:
- 1 pack of chocolate sauce
- 2.5 glasses of milk
- 24 biscuits with cat tongue
- 1 glass of water Milk
For the cream:
- 1 liter milk
- 1 glass of granulated sugar
- 1 glass of flour
- 3 tablespoons of starch
- 1 packet of vanilla
- 1 sachet of powdered whipped cream
For the above:
- 1 pack of chocolate sauce
- 2.5 glasses of milk
How to make cat tongue cake recipe?
Start with the cream of the cat tongue cake.
Mix the milk, flour, sugar and starch in a pot and cook until thickened.
After cooking until it boils, take it from the stove and add the vanilla and whipped cream.
After mixing it with a mixer for 2-3 minutes, set the cream aside and let it cool.
Place the cat tongue biscuits you soaked in milk in the ovenware without leaving any gaps.
Pour the cream on it and spread it evenly on all sides.
Then, cook the chocolate sauce in a separate pot and wait for it to warm.
Pour the warm sauce over the cream and serve after cooling in the refrigerator. Enjoy your meal…
