Raw Artichoke Salad Recipe

Squeeze the juice of oranges and lemons.

Finely chop the artichokes and put them in a mixture of orange and lemon juice and leave for a while.

In the meantime, finely chop the spring onion and parsley.

Add the greens to the artichokes.

After adding olive oil and salt, let your salad rest in the refrigerator for 2 hours.

Then you can serve as you wish. Enjoy your meal…