Tag Archives: How to

You’ll never get rid of a mole mound that fast again: This Mole Cake is so delicious and cute, nobody can resist it! The combination of chocolate, cream, and bananas is just heavenly. We Germans are not known to have a lot of humor but I think this cake actually …

If you’re looking for a fun and easy Austrian recipe to try, look no further! This Salzburger Nockerln recipe is perfect for beginners, and it will have your guests raving about your culinary skills. For this video, I am a bit embarrassed because I did the dishes before filming and …

This magical cake is not as hard to make as you might think. With our recipe you can easily make the anti-gravity cake at home. Check out our page to see the utensils that will help you achieve this beautiful result! Ingredients for 20 servings: 3½ oz white chocolate 3¼ …

Learn step by step how to crochet this summer off shoulders top with the flowers stitch. It looks amazing! Make a chain to have the width of some cm over the waist Row 1: 1 half double crochet around Row 2: 1 slip stitch around Repeat rows 1 ans 2 …

SMALL SIZE BODY Chain 55 + 3 Row 1: 6 double crochet, 1 increase (in the same space: 1 double crochet, chain 1, 1 double crochet), 12 double crochet, 1 increase (in the same space: 1 double crochet, chain 1, 1 double crochet), 14 double crochet, 1 increase (in the …

NOTES: Work the garter stitch in all the pattern (all stitches work the knit stitch) 0-3 Months Cast on 42 stitches (24cm) Rows 1-54: Garter stitch (16 cm) Row 55: Bind off 3 stitches, knit to the end Row 56: Bind off 3 stitches, knit to the end 57-87: Garter …

Schneeflockerl is the Bavarian and Austrian for a little snowflake. Having one of these drinks off egg liqueur will warm you up after shoveling snow or a fight with snowballs. It is so easy, I wasn’t even sure if I should bother to make a video or just write it …

time: 45 minutes for 5 servings you need: 1.2 liters of vegetable broth or water 50 g of margarine 250 g meat and sausage slices (sausage, salami, leftovers) 100 g onions 5 gherkins 1-2 peppers 50 g of tomato paste salt and pepper some garlic some sugar some laurel leaves …

Spiessbraten is a specialty dish from the small German town of Idar-Oberstein. I was lucky enough to visit the town and try it once. To this day, I crave it regularly. Two flavor punches make Spiessbraten different from any other type of rotisserie pork: onions and beech wood. INGREDIENTS 1 pork …

Pecan nut cookies with caramel cream filling are one of my favourite Christmas Cookies. It uses Werther’s Original which is a traditional German cream candy as the filling and lots of pecan nuts in this recipe. Ingredients：30 portions 150g pecan nuts 125g butter 150g sugar 1 egg yolk 1 pack …