Desserts

Desserts

Mocha Parfait recipe

INGREDIENTS 200 grams biscuits oatmeal Whipped cream 2 powder packet 2 cups cold milk 4 teaspoons granulated sugar 1 egg 2 teaspoons coffee granules For 100 grams of nuts On top: Chocolate sauce How to make Mocha Parfait recipe? With the help of a food processor to make powder the …

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Apple pie recipe

Ingredients 125 grams of butter Half cup vegetable oil 10 tablespoons granulated sugar 1 egg Baking powder. Vanilla extract half 3.5 cups flour For stuffing: 4 large apples 3 tablespoons granulated sugar 1 tablespoon butter Half teaspoon of cinnamon Half cup crushed walnuts How to make apple pie recipe? In …

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Chocolate truffle recipe

Ingredients 200 milliliters of cream 40 grams honey 200 grams dark chocolate 70 grams butter 20 grams of powdered peanut 20 grams cocoa 20 grams coconut How to make chocolate truffle recipe? The cream in a pot to boil take the pot from the stove and add honey to it. …

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FRESH PEACH COBBLER

Ingredients ½ cup butter, melted2 large fresh peaches,peeled, if desired, andsliced (2 cups)1½ cups sugar1 cup flour2 tsp. baking powder¼ tsp. saltPinch nutmeg¾ cup milk1 cup sweetenedwhipped cream Directions 1.Preheat oven to 375°F. Pour butter into an 8-inch square baking dish. 2. Stir together peaches and ¾ cup sugar in …

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Char-grilled Nectarine Bruschetta

Ingredients 400g Madeira cake, sliced lengthwiseinto 460g butter, melted3 nectarines, halved, stones removed200g fresh ricotta2 tablespoons icing sugar, plus extra,to dust1 teaspoon vanilla bean paste125g strawberries, halved¼ cup maple-flavoured syrup, to serve Method 1- Heat a char-grill pan over moderately high heat. Brush both sides of cake with some of …

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