Chocolate chip cookie (kuki) recipe

Flour, salt and baking soda in a bowl and take aside.

At room temperature, soft butter and sugar in a mixing bowl, whisk until the consistency of cream.

Add vanilla and continue whisking.

Add egg and mix, but it’s flapping too much.

Finally add the mixture and whisk until it becomes a dough famous.

Add half of the chocolate chips to the dough and blend with your hands.

Set your oven to 180 degrees and start to warm up.

Cool on baking sheet with oven paper.

Rip off small balls from the dough by rolling with your hands in the tray and index.

That you are taking the chocolate chips in the dough, place it on top of before it gets more.

Your cookies on the tray in the hot oven and cook for about 10-12 minutes.

Remove from the oven and cool slightly, and allow you to katilasmal.

You can serve with coffee or milk. Bon Appetit…

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