Ingredients
- 5 pounds flour
- 2 cups yogurt
- 5 cups milk
- 3 pounds sugar
- Baking powder 5 piece
- 1 cup vegetable oil
- 1,5 kilogram of butter
- 1 piece of bread yeast
- 1 package spice kömbe
- Cinnamon
- Clove
- Nutmeg
- Allspice
- Beaten 1 tablespoon Nigella
- 1 cup sesame seeds
- 5 pounds flour
- 2 cups yogurt
- 5 cups milk
- 3 pounds sugar
- Baking powder 5 piece
- 1 cup vegetable oil
- 1,5 kilogram of butter
- 1 piece of bread yeast
- 1 package spice kömbe
- Cinnamon
- Clove
- Nutmeg
- Allspice
- Beaten 1 tablespoon Nigella
- 1 cup sesame seeds
How Kombe holiday recipe?
The flour sift into mixing bowl.
Into the spices, beaten black seed and baking powder and add.
In another saucepan, warm milk, sugar and butter and mix.
Famous in the mixture of this mixture and stir.
Dissolve yeast in warm water.
Add yogurt and oil and mix the dough ingredients with the yeast.
Knead all the ingredients until the consistency of the earlobe.
Cover with a thick cloth and let rest for 4-5 hours to ferment on the dough.
Egg sized pieces of dough then plucked kömbe, if you have special patterns or shape with your hands.
Thirst with water, soak and pour over cookies.
The tray in pre-heated oven at 180 degrees put.
To Brown take the cookies from the oven and serve it any way you want. Bon Appetit…
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