Tag Archives: Cooking

These exquisite German apple pancakes are not much like normal pancakes—more like a set custard and lacking the air pockets normal pancakes have. They’re quite easy to make and there’s nothing like caramelized apples for a great dessert or breakfast dish. Serves: 4–6 Total time: ~30 min You’ll need: A …

This spaetzle recipe is probably the most traditional one in Germany. It is an authentic Swabian spaetzle recipe. Usually made by hand, but in this recipe, I will show you how to use a stand mixer and spaetzle maker to make homemade spaetzle easy and fast. Ingredients 4 cups flour 8 medium sized …

Schnell ve einfach Burritos Selber Machen, mit Hackfleisch ve Tomatensalsa. || Domatesli Salsa ile basit ve kolay Dana Burrito nasıl yapılır. Für das Rezept benötigen Wir folgende Zutaten || Tarif için aşağıdaki malzemelere ihtiyacımız var: Zutaten für 8 Burrito: || 8 Burrito için Malzemeler: • 8 Weizentortilla || 8 buğday …

Baked Camembert is a wonderful comfort food during wintertime! Warm and sweet and hearty at the same time. Quickly prepared and highly recommended after a walk in the snow! Ingredients 2 Camembert 1 ct. Egg some Flour some Bread Crumbs some Oil for frying 4 tbsp Cranberry Jam or Sauce Instructions Unwrap the camembert. Preheat the oven to 200°C …

Also called Mutzen in German, these little sweet bites are must-haves during Christmas and New Year season in Northern Germany. Now, you can also enjoy them hot at home! Ingredients (50 pieces): 2¾ cups flour ½ cup sugar 1 tbsp baking powder ¼ tsp salt 1 stick butter 2 eggs …

This German classic (literally ‘Donau wave’) is named after its beautiful wave-like pattern formed by chocolate. It’s also filled with cherries and tastes even better when served with custard cream. Ingredients (15 servings): 1 lb Morello cherries 4 sticks butter (divided) 1½ cups sugar (divided) 2 tsp vanilla paste (divided) …

Traditional dumplings from South-Germany are an absolute comfort food recipe you shouldn’t miss out on! Served in a hot, steaming beef stock the dumplings come out perfectly juicy and delicious! SWABIAN MAULTASCHEN Ingredients for 4 servings: 2 cups flour 3 eggs (divided) 1 tbsp olive oil (divided) 1 tsp salt …

Ingredients for 2 apfelstrudels: – 250g flour – 1 egg – 1 tablespoon of neutral oil – Pinch of salt – A bit more extra flour – 100ml lukewarm water – 2kg apples – Peel and juice of 1 lemon – 100g sugar – 2 teaspoons cinnamon – 150g raisins …

Boeuf Stroganoff is more a Russian than a German recipe. However, it has traveled around the world and people love it especially in Germany. You only need a few ingredients and you can find them listed on my blog. Enjoy and “Guten Appetit!”

Ingredients 140ml milk 25g sugar 7g dry yeast 250g all-purpose flour 4g salt 20g melted butter 125g butter 1 egg yolk 40g brown sugar 20g butter 20g vanilla extract 20g flour 7g cinnamon powder 1 egg yolk 1tbsp water