Tag Archives: recipe

Linzer torte, an Austrian sweet tart/cake. This amazing pastry goes great with a cup of coffee during your afternoon tea time. It’s possibly one of the oldest cake recipes with a crumbly shortbread made with almond flour and lemon zest. Choose a jam which is mildly sweet like red currant …

Schnell ve einfach Burritos Selber Machen, mit Hackfleisch ve Tomatensalsa. || Domatesli Salsa ile basit ve kolay Dana Burrito nasıl yapılır. Für das Rezept benötigen Wir folgende Zutaten || Tarif için aşağıdaki malzemelere ihtiyacımız var: Zutaten für 8 Burrito: || 8 Burrito için Malzemeler: • 8 Weizentortilla || 8 buğday …

You could just bake regular Speculaas aka Speculoos or Spekulatius Cookies with this recipe but why not make it even better with these Oreo-like versions with a vanilla cream filling? So delicious and addictive! If you like Cookie Butter, you will definitely love these Speculaas Cookies! Equipment cookie cutter: https://amzn.to/3l1vYdB …

Avocaat Cake or in Germany we call it “Eierlikörkuchen” is a light sponge cake with a generous slug of Advocaat liquer (similar to eggnog). CAKE: 5 eggs 200 g sugar 1 tsp vanilla extract a pinch of salt 250 ml advocaat 250 ml vegetable oil 100 g flour 150 g …

Mole Cake or known as Maulwurfkuchen in Germany is a simple chocolate cake base filled with fresh bananas and topped with cream. Ingredients: CAKE: 4 egg whites a pinch of salt 125 g sugar 125 g unsalted butter (room temperature) 4 egg yolks 1 Tbsp vanilla sugar / 1 tsp …

This Lebkuchen recipe is such an easy German Christmas recipe to make. It’s made in one bowl, baked, decorated, and then cut. But the results … the house smells like I’m back in Germany. PREP TIME 20 minutes BAKE TIME 23 minutes TOTAL TIME 43 minutes SERVINGS: Makes 32 bars INGREDIENTS: 1 …

The best Vanilla Crescent Cookie recipe for Christmas! Traditionally baked in December in Germany and loved by (almost) all. Almond flour and Vanilla give these cookies their specific and heavenly taste. And like always: Fresh tastes best! Ingredients 250 g Flour 120 g Almond Flour or Meal 125 g Sugar 1 tbsp Vanilla Sugar ¼ tsp Baking Powder 3 Egg Yolks …

Kirschenmichel? Kirschenplotzer? Ofenschlupfer? Semmelauflauf? These are all various forms of German bread puddings. The first two are with cherries, the third with apples, and the last with just bread (although my Mutti would put raisins in hers) Kirschenmichel translates into “cherry Michael” Kirschenplotzer translates into “fallen cherries” Ofenschlupfer translates into “slide into the …

Ingredients for 2 apfelstrudels: – 250g flour – 1 egg – 1 tablespoon of neutral oil – Pinch of salt – A bit more extra flour – 100ml lukewarm water – 2kg apples – Peel and juice of 1 lemon – 100g sugar – 2 teaspoons cinnamon – 150g raisins …

Chocolate Rum Balls are a real treat and we have two versions in Germany: The smaller rum balls that are more like truffles and the snowball sized rum balls that bakeries in the North sell – made from cake leftovers. Both versions are absolutely to die for! While it seems …