Tag Archives: recipe

Reheat your Schmalzgebäck This fried pastry really tastes best if you eat it fresh while it is still warm. However, if you want to enjoy it a little later (within 24 hours), you can reheat it in the oven at 300F for a couple of minutes and it will be …

Learn how to make liver dumplings for liver dumpling soup! These dumplings are usually eaten in a broth. We call that meal “Leberknödel Suppe” – so if you travel to Munich and you see that word on the menu, now you know what it is. A different way to enjoy …

This apricot cake is “Love at first sight!”. The crust is rather unusual with the almond flour in it and is a perfect fit for the apricots in the filling. This is just the right cake to serve for friends. Ingredients 300 g flour (1 cup) 100 g almond flour (1 cup) 225 g Butter (2 sticks) 1 pinch salt 750 g apricots, …

Baking a German Tree Cake is not that difficult. It just takes a lot of eggs and time but you will be rewarded with the best cake ever! See in the video, how these lots of tree trunk like layers are created and what makes this “king of cakes” so …

Kaiserschmarrn is a variation of the German pancake – made mostly in the Austrian kitchen. In this video, I will lead you through the steps, so you can easily make it at home. My German Recipes has a lot more recipes and please subscribe and watch my other videos. Ingredients …

time: 60 minutes for 1 cake you need: 250 g of coconut fat 140 g of powdered sugar 50 g of cocoa powder 2 eggs some rum flavor 2 packs of vanilla sugar 1 pack of butter biscuits (250 g)

If you love liverwurst, you might enjoy making your own at home. The most difficult part of this recipe might be finding pork liver. Check with an independent butcher, who should be able to order it for you if your grocery store does not carry it. Everyone tweaks a liverwurst …

This German rice dish is a quick and hearty dish for cold winter days. It is easy to prepare and can make in advanced if you need a fast meal. The special twist to this dish are the pickled bell peppers. Ingredients 2 12 oz. cans corned beef 2 16 oz. jars roasted bell …

Hey guys, Welcome to Healthy Vegan Kitchen! Today I’d like to show you how to make German gingerbread cookies . The recipe is gluten-free, soy-free, refined sugar-free and vegan. Stay tuned! Here is the recipe: -Glutenfree flour (buckwheat or rice flour or mix them)- 100g -Ground almonds or haselnuts- 100g …

This traditionally German Recipe for How to Cook Split Pea Soup could also be called a stew. It is not very liquid but if you prefer is more liquid, you can just add a little more chicken broth and add the potatoes like 10 minutes before the soup is ready. …