Blueberry Breakfast Quinoa

Ingredients:

• 1 C. quinoa
• 2 C. nonfat milk
• 1 pinch salt
• 3 tbsps maple syrup
• 1/2 lemon, zested
• 1 C. blueberries
• 1 tsps flax seed

Directions

1. Rinse your quinoa under cold water with a strainer until the water runs clear.
2. Pour your milk into a big pot and warm it for 3 mins.
3. Once the milk is warm add your salt and quinoa.
4. Let the contents lightly boil for 22 mins. Then shut the heat and add: lemon zest, syrup,
   and blueberries.
5. Mix everything together to evenly distribute the fruit and syrup.
6. When serving your quinoa add a garnishing of flax seeds.
7. Enjoy.