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Ingredients
- 1 large egg
- 3 tablespoons of yogurt
- 3 tablespoons of olive oil
- 1 teaspoon of salt
- 1 teaspoon of baking powder
- 3 coffee cups flour
For the above:
- 1 tablespoon tomato paste
- 3-4 tablespoons of water
- 1 tablespoon dried thyme
- Sausage
- Charliston pepper
- Black olive
- Green olive
- Mushrooms
- Tomato
- Cheddar cheese grater
- 1 large egg
- 3 tablespoons of yogurt
- 3 tablespoons of olive oil
- 1 teaspoon of salt
- 1 teaspoon of baking powder
- 3 coffee cups flour
For the above:
- 1 tablespoon tomato paste
- 3-4 tablespoons of water
- 1 tablespoon dried thyme
- Sausage
- Charliston pepper
- Black olive
- Green olive
- Mushrooms
- Tomato
- Cheddar cheese grater
Easy pan pizza recipe How to make?
Put the eggs, yogurt and olive oil into the bowl where you will knead the dough and mix. After adding salt, baking powder and flour, knead first with a whisk and then by hand. Make a paste that sticks to your hands. With the help of a spatula, separate the dough from your hands and let it rest for a while.
Pour oil into the pan you will use, and spread the oil all over the pan with towel paper. Put the dough in the center of the pan, dip your hand in oil once in a while and spread the dough evenly on the pan. Mix tomato paste, water and thyme in a small bowl and spread this mixture on the dough. Then spread the sliced sausage, mushrooms, small chopped peppers and olives. Close the lid of the pan by pouring the peeled tomatoes and the last grated cheddar cheese.
Put the pan on the lowest stove and cook for about 12 to 15 minutes. Your pizza is ready.
