Sour Sea Bass Recipe

Boil the rock grove and roast it with garlic, yellow and red pepper and set aside.

Boil and peel the potatoes and cut them into 1 centimeter thick circles.

Finally, peel the tomatoes and pass them through a food processor.

Lay the potatoes on the bottom of a large pan and pour the chopped onion, a little tomato sauce, bay leaf and lemon on it.

Place the sea bass on the potatoes with a hollow in the middle.

In the middle of the sea bass, add roasted green pepper, tomato sauce, salt, white powdered pepper, quarter lemon juice and some water and close the lid.

Leave your food to cook on the stove.

Finally, add the butter before serving and add flavor to your meal. Enjoy your meal…