Ingredients
- 1 acorn or sea bass
- 1 tablespoon of sunflower oil
- Salt
- 1 acorn or sea bass
- 1 tablespoon of sunflower oil
- Salt
How to cook fish in the oven?
Without touching the skin of the fish of your choice, simply clean the inside, wash and dry thoroughly.
Rub it with sunflower oil and salt, as if you were massaging it inside and out.
Place the fish vertically on your baking tray by opening the fins to the side and bake in the oven that you previously heated at 175 degrees.