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COCOJITO

Ingredients 4 cups ice cubes1 cup (from a 15-oz. can)cream of coconut½ cup fresh mint leaves,plus 4 sprigs for garnish⅓ cup white rum¼ cup fresh lime juice4 lime slices Directions Put ice cubes, cream of coconut, ½ cup mint leaves, the rum, and lime juice in a blender; blend until …

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BUSY-DAY BARBECUE BRISKET

INGREDIENTS Tbsp. paprika2 tsp. dried thyme2 tsp. salt2 tsp. black pepper1 tsp. onion powder½ tsp. garlic powder½ tsp. cayenne pepper½ tsp. cumin3 lb. beef brisket, trimmed½ tsp. liquid smoke1½ cups barbecue sauce (15 oz.)2 Tbsp. Worcestershire sauce 1.Mix together paprika, thyme, salt, black pepper, onion powder, garlic powder, cayenne, and …

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SHRIMP AND ZUCCHINI RICE BOWL

INGREDIENTS2 tablespoons olive oil, divided2 cups sliced green onions1/4 teaspoon salt, divided2 (8.8 ounce) packages UNCLE BEN’S®READY RICE® Whole Grain Brown Rice2 1/2 cups sliced zucchini3 cloves garlic, minced1 pound peeled and deveined large shrimp1/2 cup unsalted chicken stock1 tablespoon fresh lemon juice1 teaspoon Dijon mustard1 tablespoon unsalted butter1 tablespoon …

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